Baked Mince

BAKED MINCE - the way the scots make it.

  1. 3/4lb mince + salt and pepper
  2. 1 apple
  3. 1 onion
  4. 1 cup of breadcrumbs
  5. 1 cup of milk


  • Peel and chop onion and apple
  • Mix all the ingredients together
  • Put in a greased pie dish and bake for 1 hour at 350 degrees F or 180 degrees C.

Including an apple in the recipe make the mince a lot easier to digest.

Pages that link to this page: A Leaf From Sycamore-January 2005  /  Recipes

Email: info / webmaster

[Sycamore Close, Bainbridge]
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Baked Mince
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